Here are a variety of books available
on raw foods and living foods. Most, if not all, are also vegan
(plant-based diet.) Hopefully, these books will offer you some
help in beginning or continuing your raw foods diet or will help
you to understand or help someone on the diet. Please let us know
if you know of available books on raw foods that we do not have
listed. email us
See also our Vegan Books list
Raw Food-Related
pages on this site:
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Top
raw food Books
- This is a link to a list of raw food books that are top-sellers on Amazon.com.
Vice Cream, by Jeff Rogers, Celestial
Arts/Ten Speed Press; paperback. This book contains recipes for some amazing
gourmet vegan "ice cream", including RAW - should be in the kitchen
of every vegan who loves "ice cream". The end result of these recipes
are wonderful creamy "ice creams". The author, "The Naughty Vegan",
has been dishing up his raw Vice Cream® at many national and international
vegetarian and raw foods festivals!
Raw
: The Uncook Book: New Vegetarian Food for Life - by Juliano Brotman (Author), Erika Lenkert
(Author); Hardcover
12
Steps to Raw Foods: How to End Your Addiction to Cooked Food -- by Victoria Boutenko, Gabriel Cousens
(Foreword); Paperback
Juice
Fasting and Detoxification: Use the
Healing Power of Fresh Juice to Feel Young and Look Great: The
Fastest Way to Restore Your Health - by Steve Meyerowitz, et al (Paperback
- April 1999)
The
Raw Gourmet - by Nomi Shannon, Brian
Clement (Foreword)(Paperback - March 1999)
The
Hippocrates Diet and Health Program - by
Ann Wigmore (Paperback - January 1984)
The
Sprouting Book - by Ann Wigmore (Paperback
- October 1986)
Warming
Up to Living Foods - by Elysa
Markowitz, Gabriel Cousens (Paperback October 1998)
Sproutman's
Kitchen Garden Cookbook: 250 flourless, Dairyless, Low
Temperature, Low Fat, Low Salt, Living Food Vegetarian Recipes
- by Steve Meyerowitz, et al(Paperback
- July 1999)
The
Raw Life : Becoming Natural In An Unnatural World - by Paul Nison (Paperback)
Dining
in the Raw - by Rita Romano, et al (Paperback
- June 2003)
Eating
Without Heating: Favorite Recipes from Teens Who Love Raw Food
- by Sergei Boutenko, Valya Boutenko (Paperback)
Raw
Truth: Art of Preparing Living Foods - by
Jeremy A. Safron(Paperback - March 2003)
Reiki
for Children: Using Healing Touch and Raw Foods to Tap into the Power of the
Universe - by Kytka
Hilmar-Jezek (Paperback - January 2003)
Nature's
First Law: The Raw-Food Diet - by
Stephen Arlin, et al(Paperback)
Blatant
Raw Foodist Propaganda - by Joe
Alexander (Paperback - May 1990)
Living
in the Raw: Recipes for a Healthy Lifestyle - by Rose Lee Calabro, Gabriel Cousens (Paperback
- March 2003)
Sprouts
The Miracle Food: The Complete Guide to Sprouting - by Steve Meyerowitz, et al(Paperback -
July 1998)
The
Raw Food Primer - by Suzanne Alexander
Ferrara, et al (Hardcover - June 2003)
Raw
Kids: Transitioning Children to a Raw Food Diet - by Cheryl L. Stoycoff, Solomae
The
Uncook Book: Raw Food Adventures to a New Health High - by Elizabeth Baker, Elton Baker (Paperback
- January 1980)
The
Complete Book of Raw Food: Healthy Vegetarian Cuisine Made with
Living Food - by Lori Baird (Editor)(Hardcover)
Primal
Mothering in a Modern World - by Hygeia
Halfmoon(Paperback)
Raw
Food Treatment of Cancer - by Kristine
Nolfi(Paperback - November 1995)
The
New Enzyme-Catalyst Diet: Amazing Way to Quick Permanent Weight
Loss - by Carlson. Wade
Soup
Alive! - by Eleanor S. Rosenast
In
The Beginning, God Said: Eat Raw Food - by
William D. Scott (Paperback)
Fit
for Life, Not Fat for Life - by Harvey
Diamond(Paperback - January 2004)
The
Juice Master's Ultimate Fast Food: Discover the Power of Raw
Juice - by Jason Vale(Paperback
- January 2004)
Living
Cuisine: The Art and Spirit of Raw Food - by Renee Loux Underkoffler, Woody Harrelson (Paperback
- November 2003)
Rawsome:
Maximizing Health, Energy, and Culinary Delight With the Raw
Foods Diet - by Brigitte Mars(Paperback
- February 2004)
Metaphysics
of Raw Foods (1919) - by Stella
McDermott(Paperback - March 1997)
Raw
Food and Health - by A. Estes (Paperback
- June 1963)
Rainbow
Green Live Food Cuisine - by Gabriel,
Md Cousens, et al (Paperback - March 2003)
Confessions
of a Body Builder, Rejuvenating the body with Spirulina,
Chlorella, Raw Foods & Ionized Water - by Bob McCauley (Paperback)
My
Experience With Living Food: Raw Food Treatment of Cancer - by Kristine Nolki (Plastic Comb - June
1994)
Raw
Food Ideas: For Your Creative Dishes - by
Millie I. Thornton(Paperback - June 1997)
The
Raw Secrets: The Raw Vegan Diet in the Real World by Frederic Patenaude(Paperback)
Living
Foods for Optimum Health : Staying Healthy in an Unhealthy World
- by Brian R. Clement, Theresa F.
DiGeronimo (Paperback - August 1998)
The
Living Foods Lifestyle - by Brenda Cobb
(Paperback - June 2002)
Feel
Good Food - by Susie Miller, Karen
Knowler(Paperback - September 2000)
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